Ingredients
4 baking potatoes
2/3 cup butter
2/3 cup all-purpose flour
6 cup milk
3/4 teaspoon salt
1/2 teaspoon of black peper
12 slices of bacon or 3oz real Bacon bits pack (i used oscar mayer)
5 ounces Shredded Cheddar cheese
8oz Sour Cream is option // I did not use sour cream.
Bake Potatoes for 1hr at 400F (200c) Then scoop out the inside of the potatoes and set aside. Discard the skin
Melt the Butter in a large skillet on Medium/Low heat. Stir in the flour to make a roux. Cook 1 min, stirring constantly... Then Gradually pour in the milk while stirring until all milk has been added, bring to meduim and keep stirring until its starts to get thick... add in potatoes,cheese, salt, pepper, bacon and stir then continue to let it heat 5-10mins letting the flavors blend. Then serve :)
Serves -6
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